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Take Your Baking to The Next Level With Our Classes

Cakes. Pastry. Desserts

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Streamline your baking system for consistent results.

The Versatile Baker

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Boost Your Baking

At Ivory Bake House, we believe that baking is not just about following recipes, but it is also about developing the confidence to try new things in the kitchen. Our curriculum is designed to help students exercise their creativity and experiment with different ingredients to develop their own original recipes. We also emphasize the importance of following recipes step-by-step to produce consistently great results. Our classes include lessons on developing tasty flavor combinations and cake decorating tips and tricks to take your baking skills to the next level. Whether you are a beginner or an experienced baker, our courses will help you grow and develop your skills while having fun in the kitchen.

The Essentials

We are passionate about helping our students master the art of baking. We believe that sourcing quality ingredients is the foundation of creating delicious treats. Our courses not only teach students how to use essential baking tools but also how to measure ingredients accurately with a kitchen scale. Understanding the science of baking is essential for achieving consistent results, and our experienced instructors will guide you through the process. Our classes cover techniques such as creaming butter and sugar, as well as the importance of chilling and resting dough. These techniques are crucial for creating baked goods that are both beautiful and delicious. With our comprehensive curriculum, you will gain the skills and confidence to create mouth-watering treats that will impress your friends and family.

Pastry Techniques

Our courses cover the fundamental techniques and methods needed to create perfect pastry every time. Students will learn how to achieve the perfect texture for pie crusts using the fraisage technique, as well as the essentials of fruit filling for pies. We also cover proofing brioche dough, a crucial step in creating this buttery and indulgent pastry. In addition, our classes feature a variety of sweet and savory brioche variations, allowing students to explore their creativity and create unique and delicious treats. At our school, we believe that baking is an art form, and our comprehensive curriculum will help you hone your skills and create baked goods that are both beautiful and delicious.